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The Penthouse

1111 Second St
Santa Monica, CA 90403
Phone: (310) 394-5454
The Penthouse
Price:
$$$$
Cross Street:
California Boulevard
Specialties:
Hotel Bar
Best of Citysearch:
Waterfront Dining 2008, Waterfront Dining 2008, See and Be Seen Bar 2007
Hours:
Mon-Sun 6:30pm - 2:00am

Message from The Penthouse

The Penthouse

The Penthouse Restaurant Invites You To Experience Dining At Its Best

  • Penthouse Restaurant
  • American Cuisine
  • Breakfast, Lunch, Dinner

Featuring contemporary American cuisine with bold global influences, The Huntley Hotel introduces The Penthouse, a breathtaking new restaurant and ultra lounge, where beach cabanas and open skies meet silver bars and open flames. Famed designer Thomas Schoos has teamed up with executive chef Seth Greenburg to manifest a new visual celebration of the senses. Drawing inspiration from the foods of France, Spain and beyond, Chef Greenburg presents a menu utilizing seasonal ingredients sourced from the Santa Monica farmers markets combined with unique ingredients from across the globe. Including innovative dishes such as oysters on the half shell with Serrano ham and sherry vinegar or steak tartar and beef capriccio with crispy capers and truffle-grilled cheese, The Penthouse offers breakfast, lunch, dinner and a playful lounge menu.

Paid advertisement by The Penthouse.

Editorial Review for The Penthouse – by Mar Yvette

In Short
The space formerly known as Toppers has become the prettiest place in the 90403. Situated atop the Huntley Hotel, guests are treated to panoramic views of the Pacific and beyond--on a clear day you can see as far south as LAX and as far east as Downtown L.A. Yes, it's hard to keep your eyes off of what's outside, but the clean, mostly white interior is a close runner-up. The handiwork of designer Thomas Schoos (best known for his work on Koi and TAO New York/Las Vegas), the space is a study in textured surfaces that beg to be touched: A smooth glass countertop anchors the central wraparound bar; an indoor mother-of-pearl fireplace accents chocolate leather wingback chairs and a fiery-colored shag rug; silver-gilded branch sculptures hold flickering votives and plush seafoam-hued velvet seats make sure visits are comfortable. Just as enticing is executive chef Seth Greenburg's broad menu, which focuses on modern fare with global influences. Starters like the house-cured charcuterie platter and frisee salad served with pancetta and organic egg prove that complex layers can be achieved in the simplest form, while entrees like butter poached black sable and clams in chorizo broth feature ingredients from the Santa Monica farmers' market.

Editorial content is independent of paid advertisers. Any expenses are paid for by Citysearch.

Insider Tips

What to Drink

The wine list includes a broad range of American and international selections, many reasonably priced--personal bottles are welcome for a $25 corkage fee. There's also a list of specialty cocktails like the cucumber squeeze.

Where to Sit

Grab a cozy curtained cabana in either the lounge or restaurant for a more private retreat--and still be mesmerized by the view. They're available on a first come, first served basis.

The Extras

Weekend nights are definitely a scene; if you prefer a more quiet experience, try a weeknight or stop by for breakfast, lunch or the weekend brunch.

User Reviews for The Penthouse

3 Star Rating: Average

11/08/2008 Posted by swellison

This restaurant has an excellent location, in the top floor of The Huntley Hotel, and the food was very good. Unfortunately, the staff keeps dishing out billing discrepancies. At first, the waitress gave us a bill with several drinks from the bar, which were not ours. Then, we asked her to split the bill down the middle and she couldn't get that right. After calling the restaurant several times to resolve the problem, I was met with cold and unhelpful service from the manager - and to this day, I'm still waiting for an overcharge of $15 to be reversed on my card. Not a lot of money - but it's about principles. This is a nice restaurant, and I shouldn't have to spend a half hour trying to get them to charge me only what I agreed to. I will have to report the Penthouse charge on my card as fraudulent - and it is.

5 Star Rating: Highly Recommended

10/27/2008 Posted by Jeremy90405

Going to The Penthouse was for dinner was interesting as I have never gone for food- mainly just the drinks. But I was very pleased with everything- from the service to the high quality, very reasonablely priced dinner. A great place to go for dinner and then hang out afterwards for some after dinner cocktails. I will certainly do it again!

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Editor's Review

Hello, gorgeous: In a town where looking good is king, the Huntley Hotel's 18th floor restaurant with 360-degree views is nothing less than a royal stunner.  See the full editorial review.

Insider Tips

What to Drink

The wine list includes a broad range of American and international selections, many reasonably priced--personal bottles are welcome for a $25 corkage fee. There's also a list of specialty cocktails like the cucumber squeeze.

More Insider Tips

Restaurant Information for The Penthouse

Parking

  • Lot
  • Valet

Hours

  • Mon-Sun 6:30pm - 2:00am

Payment Types

  • Visa
  • American Express
  • Diners Club
  • Discover
  • MasterCard
  • Carte Blanche

Cuisines

  • American (New)

Meal Price

  • $$$$

Amenities

  • Late Night Dining
  • Group Dining
  • Celeb Hangout
  • Open 7 Days
  • Date Spot
  • Romantic Dining
  • View
  • Valet Parking
  • Special Occasion Dining
  • Bar Scene
  • Fireplace
  • Hotel Dining

Recognition for The Penthouse

2008 Editorial Winner - Waterfront Dining
2007 Editorial Winner - Hotel Bar
2008 Audience Winner - Waterfront Dining
2007 Audience Winner - See and Be Seen Bar

Specialty ratings for The Penthouse

Specialty Rating  
Hotel Bar 5 Star Rating: Highly Recommended  

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